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	<title>Comments on: Belgian Food Pt 3: Steaks and Frites @ Brussels Grill in Brussels, Belgium</title>
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	<description>Hi! My name is Roanne. I like reading, writing and sharing all things strange &#38; beautiful.</description>
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		<title>By: At Coron Bistro, Coq Au Vin &#171; I&#8217;m Roanne</title>
		<link>http://www.imroanne.com/2009/06/22/steaks-and-frites-brussels-grill-in-brussels-belgium/comment-page-1/#comment-1930</link>
		<dc:creator>At Coron Bistro, Coq Au Vin &#171; I&#8217;m Roanne</dc:creator>
		<pubDate>Thu, 18 Mar 2010 19:51:00 +0000</pubDate>
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		<description>[...] Here&#8217;s what I got for dinner during our second night. Well, I was able to try Coron&#8217;s finest seafood, so I opted for something way different that night&#8211;a French deli called Coq Au Vin in some place called Coron Bistro. It&#8217;s a braise of chicken, carrots and mushrooms swimming in red wine sauce. I paired it with french fries, which is a little Belgian of moi. [...]</description>
		<content:encoded><![CDATA[<p>[...] Here&#8217;s what I got for dinner during our second night. Well, I was able to try Coron&#8217;s finest seafood, so I opted for something way different that night&#8211;a French deli called Coq Au Vin in some place called Coron Bistro. It&#8217;s a braise of chicken, carrots and mushrooms swimming in red wine sauce. I paired it with french fries, which is a little Belgian of moi. [...]</p>
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